Coix Seed Bursting Boba

Introduce a healthy, wholesome, and earthy sophistication to your beverage shop’s menu with Coix Seed Bursting Boba (also known as Job's Tears or Barley)!   

Specially crafted for modern bubble tea shops and dessert cafes, these translucent off-white pearls feature a delicate shell filled with sweet grain-infused syrup and real Coix seed grains inside. Each bite delivers an instant burst of lightly sweet, nutty flavor followed by a satisfyingly soft, chewy grain texture that pairs seamlessly with traditional teas, milk teas, and Asian dessert bowls.   

Signature Drink & Menu Pairings:

• Earthy Oolong Milk Tea: Layered at the bottom of roasted Tieguanyin oolong milk tea or black tea with an oat milk cold foam.

• Warm Taro & Coix Dessert Bowl: Served as a premium topping over warm taro soup, coconut sago, herbal grass jelly, or shaved ice (bingsu).

• Soy Milk & Cereal Latte: Paired with fresh soy milk, black sesame lattes, or brown sugar milk drinks for a cozy, grain-forward balance.

• Jasmine Green Tea Refresher: Combined with lightly sweetened jasmine green tea and fresh coconut water for a clean, refreshing profile.

Key Features & Operational Benefits:

• Dual-Texture Experience: A juicy burst of sweet grain-infused syrup paired with real, chewy Coix seeds inside.   

• Nutty & Wholesome Profile: Naturally fragrant and mild grain flavor that aligns with health-conscious and traditional wellness beverage trends.   

• Zero Prep & High Efficiency: Pre-made and ready to serve straight from the can—saving labor time with no boiling or cooking required.   

• Commercial-Ready Packaging: Canned for commercial cafe operations, bubble tea shops, and dessert venues.   

*Product images are for illustrative purposes only. Actual product packaging, appearance, or grams may vary.